Types Of Tea Flavors In India

Ginger tea and cardamom tea along with lemongrass are few most popular varieties of tea found in india roadside tea stall are known as chaiwala serve tea in a small glasses plastic cups small teacups or clay kulhar.

Types of tea flavors in india.

Some blends also boast a slightly peppery sweetness. Masala chai tea take black tea and add ginger and cardamon and sometimes cinnamon clove or anise then serve it with milk and sugar and you get masala chai. Green tea lovers raise your hands. Ceylon black teas cultivated in sri lanka can vary from the color of sun drenched honey to a burgundy brown.

Though it produces all varieties of tea it is best known for its black teas including assam darjeeling and nilgiri. Chai is in many languages the word for tea and is believed to be derived from the cantonese cha for example persian hindi korean russian mandarin and swahili. How the drink ends up depends on how it is processed2 after being picked. Green tea is the most popular type of tea and is the favourite choice amongst asians some loose green teas are scented with flowers or mixed with fruits to create scented or flavoured teas.

Straight green tea has a clean and delicious taste. Green tea green tea is the most popular type of tea and is the favourite choice amongst asians some loose green teas are scented with flowers or mixed with fruits to create scented or flavoured teas. Yunnan tea is considered one of the most robust yet refined chinese black teas. Assam tea offers a malty flavor that is dark brown and exudes earthy aromas.

While the beverage is relatively new and just about picking up in india green tea has been consumed in japan and china for centuries. India is one of the world s leading countries in tea production and it grows some of the very best. This tea is especially popular in india but it has found a home in contemporary western coffeehouses in the last few decades. It features a potent flavor profile that has hints of tobacco and pine.

All four tea varieties i e. Shop all chai teas. Darjeeling black teas are more delicate which results in a lighter tan and green color with floral fruity and muscatel flavors. In the western world chai tea is mostly referred to as a full flavor spiced indian black tea served with boiling whole milk and sugar for a unique infusion.

Lapsang souchong is called the whiskey of tea. The many health benefits and most importantly its role in aiding weight loss has made green tea one of the most popular beverages of the millennium.